During your visit to the Cayman Islands, you'll be impressed by the tempting spread of options when it comes to dining. When your preference is eclectic food, you will want to visit those restaurants that dub it their specialty. In this destination overall, there's a respectable number of restaurants serving this style.
With plenty of variety, from the informal atmosphere at Britannia Grille to the crave-inducing dinner and lunch at Cracked Conch by the Sea, you could encounter a dish you'll return for again and again.
The following list allows you to get a taste for the enticing set of places that quench cravings for eclectic food. See one that catches your eye? Click its name to view more information about its location, ambiance, and more.
Cracked Conch by the Sea is found in the western outskirts of West Bay. Beautiful seafood and eclectic flavors come together for some great dishes at this noteworthy restaurant. The Cracked Conch by the Sea definitely has an interesting menu! After all, how many restaurants will have turtle steak on the menu? Other than a few odd surprises like that, the restaurant offers some flavorful fare that run the gamut from hamburgers to pastas to seafood. Conch is one of the highlights on the menu and you can choose among a few variations of the dish. The Cracked Conch makes great use of the local resources for their ingredients from the freshly caught seafood to the spices, island rum and local fruits. Their Sunday brunch is popular with a number of popular selections. Bottom line - they have good eats!
Royal Palms is located near downtown Georgetown; it's 2.3 miles to the north of Georgetown. Beautiful seafood and eclectic cuisine make for an exciting meal at this popular formal dining option. The food served at Reef Grill is of impeccable quality and only the choicest fresh materials are used in churning out the best delicacies for you; be it thick and delicately flavored soups, fresh and crisp breads or fluffy and subtle desserts. Dinner tends to be the Chilean Sea Bass but they are now offering sharing boards and platters which are always extremely popular, too. Sharing board items include tuna tartare, snapper ceviche, quail confit, pork belly, cured meats, seared duck breast, and a selection of cheeses.
Located in downtown Georgetown, Rackam's Waterfront Bar and Grill is a good option for travelers thinking about staying near this neighborhood or the surrounding area. Fresh fish from the Cayman Islands' coasts and eclectic flavors both share the spotlight at this friendly establishment. With the possibility of literally climbing down the ladder at the restaurant and into the sea, it is easy to see that Rackam's Waterfront Bar and Restaurant is a low-key, laid back environment. Rackam's is built right on the iron shore, jutting into the sea so you can't get any closer to being on the water, and can't beat the views. Guests can snorkel off their ladder during the day to enjoy the wreck of the Cali, or swim with the tarpons, stay for an incredible sunset, then watch or participate in the feeding of the tarpon, every night at 7:30 p.m. Their lounge area at the top called CBLU is perfect for chilling in the evenings on comfy couches and chairs, offering full food and drink menus, chilled music, and an unbeatable view. CBLU is a great venue for intimate birthday parties, weddings, corporate events, or just getting together with good friends.
Britannia Grille, which is on the premises of, can be found in Seven Mile Beach, on Grand Cayman; two and a half miles (four and a half kilometers) to the north of Georgetown. Looking to enjoy hot, shareable plates of food in a comforting, convenient environment? Give some thought to the relaxing bites and backdrop at this grill. Located near the Britannia Golf Course, Britannia Grille is a casual spot known for making guests feel at home.
David’s Deep Blue Restaurant and Bar , on the premises of Morrit's Grand Resort, is located in the general vicinity of East End; it's 12.8 miles to the east-northeast of Bodden Town. Fresh fish from the Cayman Islands' coasts and eclectic cuisine are a great pair at this favorite restaurant. Seafood is the star of the show at David's Deep Blue Restaurant, with steamed lobster, roasted mahi, and grilled snapper always on demand. Meats, poultry, and pastas are also available to guests who are in the mood for something else, but regardless of what you order, you can be sure that it is prepared fresh and with organic ingredients.
|Britannia Grille||2.7 mi. North of Central Georgetown||Eclectic||(345) 949-1234|
|Cracked Conch by the Sea||7.0 mi. North-Northwest of Central Georgetown||Caribbean, Eclectic, International||(345) 945-5217|
|David’s Deep Blue Restaurant and Bar||3.5 mi. North-Northeast of Central East End||Eclectic||(345) 745-5910|
|Rackam's Waterfront Bar and Grill||Downtown Georgetown||Caribbean, Eclectic||(345) 949-4373|
|Royal Palms||1.8 mi. North of Downtown Georgetown||American, Eclectic||(345) 945-6358|
|Seven||3.3 mi. North of Central Georgetown||Eclectic||(345) 943-9000|
|Tortuga Beach Grill & Bar||3.5 mi. North of Central Georgetown||Eclectic||(345) 945-3800 ext. 6019|
Sometimes, the most exciting kitchens, cafes, and dining rooms in the Cayman Islands are the ones you decide upon spontaneously while journeying to and from your hotel. At the same time, it's still a good idea to have a few favorites on the itinerary. To learn more details concerning the culinary options available to you, check out this page.
Help us improve! We welcome your corrections and suggestions.