Contemporary Cuisine on Dominica

If you're a big fan of contemporary food, you might have an opportunity to treat yourself. Even though you may find your options somewhat limited, you can still find a few locations on Dominica offering meals in this style.


With choices such as the informal setting of Jungle Pavilion Restaurant to the simple cafes where beer and wine are equally important to the food, there's a menu suited for each guest and even for a memorable date night.

Use the list below to get a taste for the few choices for contemporary restaurants that you may come across while vacationing nearby. Click on one of the options to view more information about its hours, locale, and even nearby attractions.

Sea Surge Restaurant & Bar

Roseau | (767) 448-3288

Located on the island of Dominica, 1.1 miles southeast of downtown Roseau, Sea Surge Restaurant & Bar is located at Evergreen Hotel. If you're curious, Roseau is a mile and a half (two and a half kilometers) to the north-northwest. Fabulously fresh fish and contemporary flavors make a nice pair at this inviting formal dining option.

The decor at Sea Surge mixed classic colonial with contemporary Caribbean for a bright and cheerful, yet refined feel.

Jungle Pavilion Restaurant

(767) 446-1789

Jungle Pavilion Restaurant, which is part of Jungle Bay Resort & Spa, is located on the island of Dominica, 1.2 miles south-southeast of Delices; it's 8.7 miles to the east of Roseau. Beautiful seafood and contemporary cuisine share the same plate at this enjoyable eatery.

The open air Jungle Bay Pavilion restaurant serves tasty, wholesome meals with a particular emphasis on fresh fish, chicken and vegetarian dishes prepared using locally grown organic produce. The kitchen staff is more than happy to cater to food sensitivities, gluten-free, lactose-free diets, and other special requests.

Breakfast is an offering of fresh fruits, freshly homemade bread, omelets, pancakes, fresh fruit juices, and organic coffees, while lunch features light salads and sandwiches as well as local specialties like Rotis or the Dominica Delight (vegetarian, grilled fish or chicken) served with lentils, fried plantains, brown rice,

provisions and salad). Dinner is where the magic happens, when the chefs are at liberty to play and create new combinations of local organic produce including seasonal organic vegetables, catch of the day, chicken and more.

Sometimes, the most satisfying kitchens, cafes, and dining rooms on Dominica are the ones you casually come across during your daytime travels. However, including a few delicious-sounding restaurants in your daily agenda, will keep your mind at ease. To discover even more about the types of food awaiting you, check out this page.


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