Le Grand bleu

Le Grand Bleu is the main restaurant at La Toubana Hotel Spa, which has become known around the island for the relaxing lobster fish pond located on site.

Food

Le Grand Bleu serves traditional Creole fare.

Le Grand bleu specializes in both Creole and French cuisines. The formality of the menu and service to expect from this restaurant is informal. This dining option is on the table during breakfast, lunch, and dinner, allowing you and your group to sample their cuisine at almost any meal.

Ambiance

Le Grand Bleau is a beautiful spot featuring contemporary furnishings, and an outdoor patio where you can dine and breath in the deep sea air.

Location

This restaurant is a part of La Toubana Hotel Spa, which is situated in the western part of Ste. Anne, a town on Grande-Terre; it's 8.4 miles to the east of Pointe A Pitre.

One definite reason to visit the vicinity is Anse Accul, the closest beach, where guests can work on their tans and work up their appetites.

Nearby Restaurants

If you and your group are trying to find another restaurant in the area that has some similar kinds of food or a similar price range, there is no lack of nearby places to consider, including La Veranda. Look for it seven miles from Le Grand bleu.

But of course, if you're looking for something different, this section of Grande-Terre features a long list of dining places that will be sure to suit the tastes of nearly any kind of diner. For example, you might also enjoy Caribbean cuisine at Coco Kafé, which is easily reached by taxi away.

Credit Cards and Other Info

Breakfast is served buffet style between 7:00 and 10:00 a.m., while lunch and dinner are both served a la carte from 1:30 and 2:00 p.m. as well as 7:30 and 10:00 p.m.

Le Grand bleu accepts all major credit cards.

Contact Info

Location: Route De Sainte Anne, Ste. Anne, Grande-Terre

Phone: 0590 88 25 57

Secondary Phone: 33 (0)1 42 56 46 98

Website: http://toubana.com/hotel-ile-guadeloupe/?lang=en

Email: info@toubana.com

 

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