Thanks to its prime location near the Pigeon Island National Landmark, this spot is a popular one among tourists. It is known as one of the most romantic restaurants on the island, but most find the age of the building, which is over 200 years, the most fascinating thing about it.
Local and international offerings fill the menu, but perhaps the most popular menu items are the gourmet pizzas.
The Captain's Cellar is a pub that offers British and International cuisines, as well as pizza. When deciding how to dress for this restaurant, consider that the style of the food and service is informal. They are open for business during both dinner and lunch, so consider giving it a try one day.
Situated on Pigeon Island, 1.1 miles Northwest of Gros Islet, The Captain's Cellar is a part of Pigeon Island National Park. Local customers and travelers staying in Rodney Bay should also think about enjoying a meal here, as it is 1.9 miles to the northwest of town.
With the chance to visit at least one attraction just a short distance away from the restaurant, this can be an enjoyable place to see. One of the nearest attractions is Fort Rodney.
One reason tourists visit this area is Pigeon Point Beach, the closest beach, at which you can give your feet a well-deserved break.
If you're trying to find another local restaurant that has some similar types of food and/or a similar ambiance, there are quite a few nearby places to choose between, including Olde London Pub. It's situated a quarter mile to the east-southeast of this restaurant.
Then of course, if you're in the mood for a change of pace, this region of Pigeon Island provides a large selection of restaurant options that will be sure to satisfy all types of diners. For example, you could also try European cuisine at Josephine's, which is a quarter mile east-southeast.
Although all prices on the menu are noted in Eastern Caribbean dollars, they also accept United States dollars. The Captain's Cellar accepts Discover, Master Card, and Visa. Lunch, snacks, and sandwiches are available 10:00 a.m. through 4:00 p.m. on Monday and Saturday, and dinner is available daily from 6:00 to 9:00 p.m.
Phone: (758) 450-0918
Secondary Phone: (758) 287-1637
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