Contemporary Cuisine in the Yucatan Peninsula

During your travels through the Yucatan Peninsula, expect to come upon a wide range of places to sit down to a meal. Guests who already have plans to eat contemporary food should check out the various establishments known for this style of cooking. Take a peek at the contemporary food on the Yucatan Peninsula's menus with this handful of restaurants.

Maps

With lots to tempt your palate, from the fine dining destination known as Arrecifes to the inviting dinner service at Rosa Mexicano, there is a choice for every person in your party and every style of vacation.

Below, you can pursue the fairly full set of options where contemporary food is dished out. For each option that interests you, click the name to read the full article about its location, style, and more.

La Destileria

Cancun Beach Hotel Zone | (998) 885-1087

Located 5.7 miles southeast of downtown Cancun, La Destileria is a good choice for vacationers thinking about spending some time seeing this neighborhood. It is 7.4 miles southeast of Cancun. In addition to contemporary food, this restaurant features a selection of Mexican preparations, so it's a wonderful option for visitors who look forward to both of these styles.

La Destilleria offers contemporary Mexican food that comprises of traditional Mexican favorites served in a fuller and more rich way.

Arrecifes

Cancun Beach Hotel Zone | (998) 848-7423

Arrecifes, part of The Westin Regina Resort Cancun, is situated in the vicinity of downtown Cancun; it is 10.1 miles to the south-southeast of Cancun. Formal dining is the standard here, so foodies who want to pair this experience with contemporary style meals should definitely consider it.

Like the cuisine, the decor at Arecifes is contemporary, with a funky printed carpet, shelved accent walls, and blue plush seating.

The Club Grill

Cancun Beach Hotel Zone | (998) 881-0808

The Club Grill, part of Ritz-Carlton Cancun, is situated near downtown Cancun; it is 7.8 miles to the southeast of Cancun. When you walk in, expect a refined dining experience that offers a refreshing change from street or bar food.

Sink into the strains of jazz music that plays lightly in the air at the Club Grill as you enjoy the upscale environment. The whole dining room, in fact, gives off the feel of an old English jazz club.

El Chapulim

Downtown Holbox | (984) 137-6069

Located near the center of Downtown Holbox, El Chapulim is on Avenida Tiburon Ballena. Fresh fish from the Yucatan Peninsula's coasts and contemporary style eats both describe the best dishes at this colorful favorite.

There are typically four dishes offered per day, and guests can order that, or if there is a Mexican dish they have been craving ask the chef if he or she has the ingredients to make it.

Cancun Distillery

Cancun Beach Hotel Zone | (998) 885-1086

Cancun Distillery is on Km 12.65 Kukulkan. It is 10.0 miles south-southeast of Cancun. Affectionately identified as an informal place to have a meal, it's like a mecca for hungry, intrigued travelers touring the town.

contemporary Restaurants
Name Location Type Phone Number
Arrecifes 8.7 mi. South-Southeast of Central downtown Cancun Mexico Contemporary (998) 848-7423
Cancun Distillery 10.0 mi. South-Southeast of Central Cancun Mexico Contemporary, Mexican (998) 885-1086
El Chapulim 0.1 mi. West-Northwest of Central Downtown Holbox Holbox Contemporary, Mexican (984) 137-6069
La Destileria 5.7 mi. Southeast of Central downtown Cancun Mexico Contemporary, Mexican (998) 885-1087
Rosa Mexicano 0.1 mi. South-Southeast of Central Downtown Holbox Holbox Contemporary, Mexican --
The Club Grill 6.1 mi. Southeast of Central downtown Cancun Mexico Contemporary, Continental (998) 881-0808

Sometimes, the most satisfying cuisines in the Yucatan Peninsula are those that you find unexpectedly while journeying to and from your hotel. However, writing down at least a few restaurant possibilities in your plans, will keep your mind at ease. To learn more concerning the dining options awaiting you, check out this page.

 

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